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Vacuum Pouches/Bags
Converted Bags

Vacuum Pouches/Bags

Strict Adherence to Global Standards, Preserving Original Flavors with Versatile Structures.

Puncture Resistance Freshness Retention High Transparecy
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Layers 7/9
Structure PA/PE; PA/PP; PA/EVOH/PE
MOQ 20000 PCS
Lead Time 30 Days
Certifications
Food Contact RoHS
Performance & Application

Product Highlights

Key features and technical performance across application scenarios.

Features Technical Performance & Applications
High toughness & puncture resistance. Bone-in meats, seafood, hard dry goods.
Molecular barrier for moisture & aroma Processed meats, cheese, high-spec fresh produce.
Superior heat resistance, perfect for deep processing. Retoort & boil-in-bag ready meals.
Data Sheet

Technical
Specifications

Precise measurements for engineering-grade decision making.

Property Typical Value Unit
OTR 0.6-20 cm³/(m²·24h·0.1MPa)
WVTR 5-20 g/(m²·24h)
Thickness Range 50-190 μm
Width Range 80-750 mm
Fit & Use

Applications &
Industries

Applications

Food Preservation

Industries Served

Food & Beverage Flexible Packaging
Tailored Solutions

Customization
Options

Every order can be tailored to your exact specifications. Tell us what you need.

01

Colour

Acceptable

02

Printing

Acceptable

03

Emosssing

Acceptable

04

Lamination

Acceptable

05

Sealing Side

Acceptable

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Whether you need a sample, a custom specification, or a full production quote -- our team responds within 24 hours.

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