Barrier Shrink Bag
Seamless Fit, Boundless Barrier. The Ultimate Second Skin for Premium Protection.
Why Choose
This Product
Superior Shrinkage for Precision Shaping Featuring exceptional shrink rates, our film contracts uniformly in hot water or air tunnels. This tight wrap eliminates air pockets and "dog ears," contouring perfectly to the product for a premium, high-tension 3D appearance.
Multi-Layer High-Barrier Technology Available in multiple core structures including PVDC (exceptional oxygen & moisture barrier) and EVOH (eco-friendly high barrier). It effectively inhibits aerobic bacteria and prevents oxidative discoloration, ensuring meats and cheeses remain fresh throughout long-distance transit.
High Puncture Resistance for Supply Chain Safety For bone-in meats or hard processed foods, we provide robust PA/PE and composite structures. Superior tensile and puncture resistance ensure the package remains leak-proof and intact during vacuuming, shrinking, and cold-chain stacking.
High Transparency & Gloss for Shelf Appeal The film surface boasts a glass-like gloss, vividly highlighting the natural textures and colors of meat and cheese. This outstanding visual appeal captures consumer attention instantly, boosting brand positioning and perceived value.
Technical
Specifications
| Property | Typical Value | Unit |
|---|---|---|
| OTR | ≤5 | cm³/(m²·24h·0.1MPa) |
| WVTR | ≤10 | g/(m²·24h) |
| Thickness Range | 45-100 | μm |
| Width Range | 180-1200 | mm |
Product
Highlights
High toughness & cost-effective.(PA/PE)
Fresh poultry, deli meats.
Eco-friendly with high O² barrier.(PE/EVOH)
Cheese, premium processed meats.
The industry-standard ultra-high barrier.(PE/PVDC)
Cured meats, premium fresh cuts, export goods.
Tailored to
Your Needs
Colour
Acceptable
Printing
Acceptable
Certifications & Compliance
Key Performance
MOQ & Lead Time
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Quote Today
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