High-Barrier Vacuum Skin Film (VSP)
Invisible Protection, Restoring the Natural 3D Texture of Fresh Ingredients.
Why Choose
This Product
"Second Skin" Precision Contouring Featuring exceptional flexibility and thermal properties, our film conforms perfectly to the complex contours of steaks and seafood. This "invisible" packaging eliminates air pockets and cold spots, allowing the product to be presented in its most natural, 3D state.
Superior Juice Retention & Leak-Proof Skin packaging firmly locks in moisture and natural juices. Even for high-purge items like seafood or chilled meats, it ensures zero liquid migration throughout the display period. This total containment keeps the shelf presentation clean, fresh, and highly appetizing.
EVOH High-Barrier for Extended Life Utilizing a PE/EVOH/PE symmetrical high-barrier structure, it provides a total shield against oxygen and bacterial intrusion. In vacuum skin environments, it effectively prevents oxidative discoloration, significantly extending the shelf life of premium proteins and reducing retail waste.
Multi-Dimensional Display & Premium Appeal Outstanding clarity and gloss, combined with secure product fixation, allow for vertical or hanging displays without shifting. This 360-degree visual appeal significantly elevates product positioning and justifies a premium price point.
Technical
Specifications
| Property | Typical Value | Unit |
|---|---|---|
| OTR | <3 | cm³/(m²·24h·0.1MPa) |
| WVTR | <10 | g/(m²·24h) |
| Thickness Range | 90-120 | μm |
| Width Range | 240-600 | mm |
Product
Highlights
Structure
PE/EVOH/PE High-Barrier Symmetrical.
Core Selling Point
3D Contouring & Liquid Retention.
Target Products
Premium Beef, Salmon, Lobster, etc.
Display Style
Horizontal, Vertical, or Hanging.
Tailored to
Your Needs
/
/
Certifications & Compliance
Key Performance
MOQ & Lead Time
Request a
Quote Today
Tell us about your project requirements. Our technical team will respond within 24 hours with a tailored solution.